Hatch Chile Vinegar BBQ Sauce

Perfect on chicken or pork

Makes 2 cups

1 cup white vinegar

1/2 cup apple juice

1/2 cup Heinz chili sauce

3 tablespoons dark brown sugar

1 1/2 teaspoons kosher salt

1 teaspoon black pepper

1 teaspoon hatch chile flakes (Trader Joe’s has a great red and green hatch chile flake blend)

1/2 teaspoon crushed red pepper

1/4 teaspoon Ac’cent flavor enhancer

Mix or shake. Store in refrigerator for up to 30 days.

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